商品描述
The Trehalose assay kit is a simple method for the rapid and reliable measurement and analysis of trehalose in foods, beverages and other materials.
Note for Content: The number of manual tests per kit can be doubled if all volumes are halved. This can be readily accommodated using the MegaQuantTM Wave Spectrophotometer (D-MQWAVE).
Browse our full range of monosaccharide and disaccharide test kits.
Content: 100 assays (manual) / 1000 assays (microplate) / 1100 assays (auto-analyser)
Shipping Temperature: Ambient
Storage Temperature: Short term stability: 2-8oC,
Long term stability: See individual component labels
Stability: > 2 years under recommended storage conditions
Analyte: Trehalose
Assay Format: Spectrophotometer, Microplate, Auto-analyser
Detection Method: Absorbance
Wavelength (nm): 340
Signal Response: Increase
Linear Range: 4 to 80 µg of trehalose per assay
Limit of Detection: 37.5 mg/L
Reaction Time (min): ~ 10 min
Application examples: Honey, mushrooms, bread, beer, seafood (e.g. lobster and shrimp), fruit juices, purees and fillings, nutrition bars, surimi, dehydrated fruits and vegetables, fruit products, white chocolate, sports drinks, dairy products, egg products, soups and sauces, confectionery, chewing gum, cosmetics, pharmaceuticals and other materials (e.g. biological cultures, samples, etc.).
Method recognition: Novel method
Advantages
Only enzymatic kit available
Very cost effective
All reagents stable for > 2 years after preparation
Very rapid reaction
Mega-Calc™ software tool is available from our website for hassle-free raw data processing
Standard included
Suitable for manual, microplate and auto-analyser formats
海藻糖检测试剂盒是一种快速可靠地测量和分析食品、饮料和其他材料中海藻糖的简单方法。
内容说明:如果所有试剂盒的体积减半,每个试剂盒的手动测试数量可以翻倍。这可以使用MegaQuantTM波分光光度计(D-MQWAVE)轻松调节。
浏览我们的全套单糖和双糖检测试剂盒。
含量:100次测定(手动)/1000次测定(微孔板)/1100次测定(自动分析仪)
运输温度:环境温度
储存温度:短期稳定性:2-8oC,
长期稳定性:参见单个组件标签
稳定性:在推荐的储存条件下超过2年
分析物:海藻糖
测定形式:分光光度计、微孔板、自动分析仪
检测方法:吸光度
波长(nm):340
信号响应:增加
线性范围:每次测定4至80µg海藻糖
检出限:37.5 mg/L
反应时间(分钟):~10分钟
应用示例:蜂蜜、蘑菇、面包、啤酒、海鲜(如龙虾和虾)、果汁、果泥和馅料、营养棒、鱼糜、脱水水果和蔬菜、水果制品、白巧克力、运动饮料、乳制品、蛋制品、汤和酱汁、糖果、口香糖、化妆品、药品和其他材料(如生物培养物、样品等)。
方法识别:一种新颖的方法
优点
仅提供酶试剂盒
非常经济高效
所有试剂在制备后稳定超过2年
反应非常快
Mega Calc™我们的网站上提供了软件工具,可以轻松处理原始数据
包括标准
适用于手动、微板和自动分析仪格式