MEGAZYME 乳糖/D-半乳糖[快速]检测试剂盒

Content: 115 assays per kit

Shipping Temperature: Ambient

Storage Temperature: Short term stability: 2-8oC,

Long term stability: See individual component labels

Stability: > 2 years under recommended storage conditions

Analyte: D-Galactose, Lactose

Assay Format: Spectrophotometer

Detection Method: Absorbance

Wavelength (nm): 340

Signal Response: Increase

Linear Range: 4 to 80 µg of D-galactose (or 8 to 160 µg of lactose) per assay

Limit of Detection: 2.96 mg/L

Reaction Time (min): ~ 15 min

Application examples: Milk, dairy products (e.g. cream, milk / whey powder, cheese, condensed milk and yogurt), foods containing milk (e.g. dietetic foods, bakery products, baby food, chocolate, sweets and ice-cream), food additives, feed, cosmetics, pharmaceuticals and other materials (e.g. biological cultures, samples, etc.).

Method recognition: Methods based on this principle have been accepted by AOAC Method 2006.06, NBN, DIN, GOST and IDF

The Lactose/Galactose (Rapid) test kit is used for the rapid test of lactose, D-galactose and L-arabinose in food and plant products. Galactose dehydrogenase can be used the measurement and analysis of both D-galactose and L-arabinose. Suitable for the analysis of lactose in “low-lactose” or “lactose-free” samples which contain high levels of monosaccharides. The reagents provided in this kit are also suitable for use with AOAC method 2006.06 – Lactose in milk.

Note for Content: The number of manual tests per kit can be doubled if all volumes are halved.  This can be readily accommodated using the MegaQuantTM  Wave Spectrophotometer (D-MQWAVE).

Advantages

Very rapid reaction due to inclusion of galactose mutarotase (patented technology PCT / IE2004 / 00170) 

Very competitive price (cost per test) 

All reagents stable for > 2 years after preparation 

Mega-Calc™ software tool is available from our website for hassle-free raw data processing 

Standard included

内容：每个试剂盒115个分析

运输温度：环境温度

储存温度：短期稳定性：2-8oC，

长期稳定性：参见单个组件标签

稳定性：在推荐的储存条件下超过2年

分析物：D-半乳糖、乳糖

测定形式：分光光度计

检测方法：吸光度

波长（nm）：340

信号响应：增加

线性范围：每次测定4至80µg D-半乳糖（或8至160µg乳糖）

检出限：2.96 mg/L

反应时间（分钟）：~15分钟

应用示例：牛奶、乳制品（如奶油、牛奶/乳清粉、奶酪、炼乳和酸奶）、含乳食品（如减肥食品、烘焙产品、婴儿食品、巧克力、糖果和冰淇淋）、食品添加剂、饲料、化妆品、药品和其他材料（如生物培养物、样品等）。

方法识别：基于此原理的方法已被AOAC方法2006.06、NBN、DIN、GOST和IDF接受

乳糖/半乳糖（快速）检测试剂盒用于食品和植物产品中乳糖、D-半乳糖和L-阿拉伯糖的快速检测。半乳糖脱氢酶可用于D-半乳糖和L-阿拉伯糖的测量和分析。适用于分析含有高单糖含量的“低乳糖”或“无乳糖”样品中的乳糖。该试剂盒中提供的试剂也适用于AOAC方法2006.06——牛奶中的乳糖。

内容说明：如果所有数量减半，每个试剂盒的手动测试数量可以翻倍。使用MegaQuantTM分光光度计（D-MQWAVE）可以很容易地适应这种情况。

优点

由于含有半乳糖变位酶，反应非常迅速（专利技术PCT/IE2004/00170）

极具竞争力的价格（每次测试的成本）

所有试剂在制备后稳定超过2年

Mega Calc™ 我们的网站上提供了软件工具，可以轻松处理原始数据

包含标准