Megazyme Beta葡聚糖[混联]检测试剂盒 K-BGLU

β-葡聚糖是用独特的工艺开发的一种新的产品，其来源于新鲜的食品啤酒酵母。主要化学结构β-1，3 葡聚糖和β-1，6葡聚糖.西宝生物提供β-葡聚糖[混联]检测试剂盒，比色法（510nm）测定谷物、饲料、食品、饮料和其他原料中的β-葡聚糖。

AACC Method 32-23.01, AOAC Method 995.16, EBC Methods 3.11.1, 4.16.1 and 8.11.1, ICC Standard No. 166 and RACI standard method for the measurement of 1,3:1,4-ß-D-glucan in cereal grains, milling fractions, wort and beer. Recommended/Standard procedure of the Association of Official Analytical Chemists (AOAC), American Association of Cereal Chemists (AACC), Royal Australian Chemical Institute (RACI), European Brewing Convention (EBC), and International Association for Cereal Science and Technology (ICC). Content:100 assays per kit

Colourimetric method for the determination of β-Glucan in
cereal grains, feed, foodstuffs, beverages and other materials

Principle:
(lichenase)
(1) β-Glucan + H₂O → β-gluco-oligosaccharides

(β-glucosidase)
(2) β-Gluco-oligosaccharides + H₂O → D-glucose

(glucose oxidase)
(3) D-Glucose + H₂O + O₂ → D-gluconate + H₂O₂

(peroxidase)
(4) 2H₂O₂ + p-hydroxybenzoic acid + 4-aminoantipyrine →
quinoneimine + 4H₂O

Kit size:  100 assays
Method:  Spectrophotometric at 510 nm
Total assay time: ~ 100 min
Detection limit:  0.5-100% of sample weight
Application examples: 
Oats, barley, malt, wort, beer, food and other materials
Method recognition: 
AOAC (Method 995.16), AACC (Method 32-23.01), EBC (Methods
3.10.1, 4.16.1 and 8.13.1), ICC (Standard No. 166), RACI (Standard
Method) and CODEX (Type II Method)

Advantages

• Very cost effective
  
• All reagents stable for > 2 years as supplied
  
• Only enzymatic kit available
  
• Very specific
  
• Simple format
  
• Mega-Calc™ software tool is available from our website for hassle-free raw data processing
  
• Standard included